Product Description

Versatility is the key benefit of the Bertha Professional X+ Charcoal Oven. Cooking over charcoal is strongly associated with cooking meat, but other dishes also benefit from the intense heat and distinct flavours.

The Bertha Professional X+ Charcoal Oven consists of a three piece stainless steel outer case giving it a beautifully polished contemporary look, making it the perfect showpiece for front-of-house cooking. Under the beautiful exterior is an insulated internal ‘fire box’. The ovens are specifically designed to maintain high cooking temperatures and avoid heat loss. This means the oven can maintain it’s temperature for up to 7 hours with only 5-7kg of charcoal.

The Bertha Professional X+ Charcoal Oven comes with two cooking racks, a drip tray and its own ashtray, to enable charcoal to be cleared easily. The Bertha X+ also has an optional stainless steel cabinet on wheels, giving you endless portability options.

The 90º curve on the outer case is a single piece of stainless steel and is achieved using a press break – a process that forms predetermined bends. This ensures extremely high build quality and a uniformity of manufacture.

Bertha – The Bertha Professional X+ Charcoal Oven has a cooking capacity of 45-55 kgs per hour and is appropriate for busy restaurants with a high proportion of the menu being cooked on the Bertha.

Grill Shelves: The Bertha Professional X+ Charcoal Oven comes with two stainless steel solid bar grill shelves, these can be positioned at different heights to vary the intensity of the heat and the cooking temperature.

Draft regulation: A draft regulator is used to regulate the amount of air in the cooking chamber. This allows users to regulate the desired heat and burn rate of the fuel.

Product Specification:

• Designed & made in the UK
• Completely made from 100% British Stainless Steel
• Full stainless steel outer case
• Mirror polished front
• Fire Break and Fire Break Hat prevents sparks and safe for use under traditional canopies
• Accurate 500ºC Bertha analogue thermometer
• Capacity to cook approx. 45-55kg meat per hour
• Top and bottom air vents for two heat zones
• Built in drip tray and ash pan
• Stainless steel dome spring handles
• Cooks 40% faster than a traditional open grill such as an a open fired Basque or Robata style grill
• Removable 12mm steel grate
• Includes 2 x stainless steel grill shelves as standard
• Includes 6 x shelf height options
• Shelf dimensions: 545 x 430 (W x D) mm
• Fully adjustable air regulator
• In flue spark arrester
• 2 Year Parts and Labour Warranty

Not sure which Bertha is right for you or got a question on charcoal cookery? Get in touch and we’ll be happy to help.

British design, British engineering, British made!