Availability: Out of Stock
SKU: BBQ-WSB.WASABICO.10-1
Original price was: £6.30.£3.15Current price is: £3.15.
Yakiniku sauce is a delicious mix of savoury and sweet with a powerful sesame flavour. It’s used to season grilled meats in Japanese cuisine. This sauce is great as a dipping sauce and can also be used as a seasoning, glaze or as a marinade for meat and vegetables.
Brush on your meat before grilling for a wonderful flavour infusion or drizzle it over cooked dishes for a delicious finishing touch.
Out of stock
Yakiniku sauce is a delicious mix of savoury and sweet with a powerful sesame flavour. It’s used to season grilled meats in Japanese cuisine. This sauce is great as a dipping sauce and can also be used as a seasoning, glaze or as a marinade for meat and vegetables.
Brush on your meat before grilling for a wonderful flavour infusion or drizzle it over cooked dishes for a delicious finishing touch.
Ingredients: Soy Sauce, high fructose corn syrup, apple, mirin, gochujan, toubanjan, garlic, ginger, sesame seed, sesame oil, lemon juice, pear, red & white pepper, roasted green onion (green onion, soybean oil, rapeseed oil), thickeners (xanthan gum, guar gum, cassava), VB (Vitamin B1 lauryl sulphate, acetic acid, water, citric acid), spice extract (chili pepper, cassava).
Shelf life: 12-24 months
Storage: Shelf stable
Contains: Sesame, Soy, and Wheat
Buy real wasabi – UK grown in the south of England:
Did you know? Most of the ‘wasabi’ eaten outside of Japan is actually a mixture of horseradish, mustard and green food colouring. The real deal is much rarer.
The Wasabi Company is the UK’s only growers of fresh wasabi, growing their plants in mineral-rich water on their farms in Dorset and Hampshire. The prized rhizomes take at least 18 months to reach harvest – so their stock is subject to seasonal availability.
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