Product Description

Great Taste Award Winner – 1 Star 2022

Rich, bold and umami-packed, this Korean BBQ Sauce is made for serious flavour lovers. Crafted with classic Korean ingredients including gochujang (fermented soybean and hot red pepper paste), sesame oil, low sodium soy sauce, white miso, roasted garlic and a touch of our secret spice blend . It’s a savoury powerhouse!

How to enjoy it:

• Use as a marinade for chicken, pork or beef
• Brush over meats on the barbecue to finish with a glossy glaze
• Delicious with pork belly, ribs and chicken skewers
• Stir through noodles or veg for quick stir fries
• Perfect as a dipping sauce for spring rolls, prawn toast, dim sum and salt and pepper chips
• Or simply enjoy as a bold, umami-rich condiment with any meal

Dip, dollop, baste or brush, this is flavour worth getting messy for.

Ingredients: Tomato, muscovado sugar, Gochujang chilli paste (corn syrup, red pepper, rice, water, soybean, glutinous rice, rice flour, koji), soy sauce (water, soybean, wheat, salt), sugar, toasted sesame oil, roasted garlic, onion, white miso (water, soybean, rice, salt, yeast, koji culture), distilled vinegar, ginger, spices.

Nutrition: Typical values per 100g; Energy 689kJ/163Kcal, Fat 3.1g (of which saturates 0.5g), Carbohydrate 32g (of which sugars 29g), Fibre 1g, Protein 1.5g, Salt 1.9g.

For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Gluten (Wheat, Barley, Rye), Celery, Mustard, Milk, Nuts, Peanut and Sulphite.