Angus & Oink Red Dawg Apache Sauce – 150ml
This Red Dawg Apache Red Pepper Hot Sauce is packed full with flavour! This is a red sauce of old time bbq, used to smother pulled or chopped pork. Great with any sausage, brisket or ribs.
It’s like a deeper, thicker louisiana style sauce, peppered with red habarneros, deeply flavoured with herbs and spices, but simple enough to cut through the fat and add a vinegar heat to the meats.
Ideal with sausage, fish, slow cooked meats, pastrami and slaw.
Contains only the best natural ingredients. Rated two chillies, as it does have some heat.
Made in Scotland from habaneros!