Product Description

THE Brand NEW – BIG Ed’s is HERE! A brand new Charcoal made exclusively for us, The BBQ Experts with our pals at Firemasters. suitable for Restaurants, Caterers and BBQ enthusiasts

This Listing is for a 12kg Bag of this amazing Charcoal at a knock down price, as its coming direct from us the importers.. having tested this ourselves, and also some of our fine dining restaurant customers have to, we all agree, its the best we’ve used..

Its SUPER BIG Chunks of  the ‘Exclusive Grade’ Namibian Kameeldorring Hardwood Lump Charcoal – 12kg – Brand New for 2023!.. hand sorted at the processing plant, to ensure the biggest chunks..

THE BBQ Experts brings you this incredible charcoal… 20% more dense than Oak, a beautiful light smokey flavour.. used by our restaurant customers with Michelin Stars..who love this beautiful product..

Exclusive quality, MASSIVE CHUNKS of BIG ED’s gourmet grade Kameeldoring Hardwood lump charcoal – the best we’ve tried and its 100% Natural!.. all hand sorted at the processing plant to give you large chunks..

Get the true authentic barbecue / braai taste. This is BIG Lumps of the VERY BEST. No harmful elements are released during storage or usage. Raw material is procured exclusively from environmentally responsible suppliers. The wood is perfect for BBQ/Braai.. we already sell the wood as a fire cooking product, and we’ve gone to the extra stage of creating an incredible charcoal as well..

It has high heat, and a solid long burning time, but the large chunks give you the control as you can break these chunks down, either before, or mid burn, and increase the heat if you need to..Larger chunks burn slower due to the lower surface area, which is ideal if you want to utilise a longer cook..

This charcoal is right up there with the best, in fact we think so far better than the best, especially at the price we can deliver this for.. Top Top Quality, Gourmet Restaurant Grade at the most competitive price as we’ve just gone right ahead and cut out the middle man…. Our initial batch is in canvas sacks with our printed logo.. We’re working on a new boxed variety (for maximum protection and ease of shipping) and also a paper bag solution for our restaurants and retailers… Our man on the ground Mikey from Firemasters is working tirelessly, bbq’ing meat, testing meat, eating meat and talking about packaging at the same time…Its all about the meat and flavour really for us 🙂

**please note, we try our best to ensure the bags are packed into boxes to protect the charcoal inside as much as possible, so it doesn’t break into smaller piece in transit.. There may be occasions where bags have been dropped or bashed, or damaged in transit from the production facility.. if you are not entirely happy we can offer to swap the bag for a replacement… we ask you send us pictures in this instance”